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Montvel, the french touch
Montvel, the french touch
About
Innovation & pleasure
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Great food with great friends
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French art de vivre
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Montvel, the french touch
The barbecue à la française
Our commitments
Montvel brings the best of French heritage together: its gastronomy, its land, its innovation and its elegance. All of these elements are combined to make Montvel a representation of the French way of life for epicureans around the world.
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We created Montvel to introduce a new, gastronomic dimension to barbecue. The versatility of the Montvel barbecue and its unrivalled wood-fired taste make it ideal to fire up classics with ease, as well as the most refined recipes.
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Montvel has taken the wood-pellet barbecue and turned it into a pure creation, inspired by French excellence, thought out to the smallest detail and made without compromise. A modern, design and innovative product that is sure please everyone.
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Montvel has chosen wood pellet technology to promote a cleaner barbecue. From safer cooking without harmful fumes to the local and ethical production of its own hardwood pellets, Montvel demonstrates how to barbecue differently.
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Montvel, the french touch
Our story
Montvel's founders
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Alexis Richard
Founder & CEO
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Sophie Squillaci
Co-founder Marketing
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Thomas Bessermann
Co-founder Brand & Content
Press reviews
Montvel
Everybody’s talking about Montvel
Montvel
Our world
All things barbecue
Journal
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